Thursday, April 9, 2009

Homemade Chili

Made this tonight and thought I'd share. Such a good recipe; easy, cheap, really good. Suggestion: serve with Marie Calendar Cornbread mix (deliciousness by just adding water and baking--love it). If you're not an expert cook, the seasonings might look intimidating, but once I bought them, it's been easy to just pull them out to make this every once in awhile. I've always gotten good reviews for this recipe.

DIRECTIONS:
Brown 1 lb ground turkey or beef with dried minced onion and garlic powder to taste. Drain grease and add following:

28-oz can tomatoes, undrained
27-oz can kidney beans, drained
8 oz can tomato sauce
1 can corn (optional)
1 Tbsp chili powder
2 tsp celery salt
1 tsp sugar
1 tsp worcester sauce

Simmer one hour.

***WARNING: may cause intolerance/disgust for the canned, storebought junk.***

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